Beef Tips & Smoked Gouda Grits
Friday, October 23 at 8am · Bayou Beer Garden, Mid-City
Who Dat is up bright and early this Sunday! We’re ready at 8 AM with a food pop-up serving savory Beef Tips & Smoked Gouda Grits, plus another breakfast favorite to fuel your morning kickoff. We’ll also have a coffee + matcha pop-up to keep the early crew going!.
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